5 Can Coup

Written By Bonnie

The simplicity of pantry cooking!

Only using 5 cans for a quick hearty meal.

Perfect pantry meal for busy weeknights, tailgate parties, or just a budget-friendly meal. This recipe will delight your taste buds and save you time and money in the kitchen.

Shelf-Stable Ingredients:

  • 1 cans tomato soup

  • 1 can chili with or without beans

  • 1 can whole kernel corn

  • 1 can vegetable beef soup

  • 1 can diced tomatoes with green chilies

Garnishes/Sides:

  • Top with shredded cheese (optional)

  • Serve with corn chips

Directions:

  1. Empty all cans into a pot.

  2. Fill the empty tomato soup can with water and mix it into soup. (If limited on water, do not drain the corn.)

  3. Heat through and enjoy!

Notes:

Customize it to your liking! These ingredients are wonderfully versatile and can be swapped to suit your taste or to use what you have on hand. This makes it a perfect pantry-friendly meal that saves both time and money in the kitchen. For extra variety, try adding or substituting a can of potatoes, or your favorite vegetables, or even adding beans for an extra protein boost.

Bonnie

I feel we are all students of one another, learning from each other’s strengths and weaknesses. I am not a financial advisor, but I am continuously learning on my journey to become financially independent, and I’m passionate about teaching others how to do the same. Come learn with me so we can live our best lives and then spread our wings to help others do the same

“Reach one, teach one, and repeat. If the world did this, we would be a much better place.” - Rudy Martinez (Alaska Prepper)

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